With research agendas on climate change, democracy, human rights, and security, Perry World House convened a high-level workshop on March 18, to develop policy innovations and research solutions to this multidisciplinary dilemma. Featuring policymakers, practitioners and academics from world-renowned institutions and representing a variety of countries and contexts, the discussions explored solutions to critical questions such as: how to produce more food with less environmental impact; whether a diet can be healthy for both planet and people; and how geopolitics might shape food security in a warmer, more urban, and populated world. Read more at Penn Today.